Food: Mie Kuah (Boiled Noodle)

Halo!!

Musim hujan begini paling enak tuh bikin mie kuah tapi bosan kan kalau makan mie kuahnya itu mie instant melulu, lagian kalau kebanyakan makan mie instant aku juga sering sakit perut makanya sekali-sekali bikin mie kuah sendiri he he.... Bikinnya juga cepat dan gampang terus untuk pelengkapnya bisa ditambah bakso, kol, tauge, daging, tahu dan lain-lain. Berikut resep yang aku gunakan.

Bahan-Bahan:

1 Bungkus Mie Telur

4-5 Buah Bawang Putih

Garam

Merica

Kaldu Sapi

Pelengkap:

Kol

Abon Roa

Note: Isi kulkas lagi kosong adanya cuma itu hihihi

Mienya aku pake mie telor tapi mungkin lain kali bisa coba mie model lain. Pake soba atau udon enak juga kali ya? Untuk bawang putihnya cukup digeprek aja dan tidak perlu dipotong-potong

1. Panaskan minyak dan tumis bawang putih sampai wangi.
2. Masukkan air, garam, merica, abon roa dan kaldu sapi lalu panaskan sampai mendidih. Jangan lupa di icip-icip dulu sampai pas rasanya.
3. Setelah mendidih masukkan mie telur dan masak sesuai instruksi pada kemasan lalu sajikan. Karena kol masaknya cepat jadi hanya aku masukkan kira-kira 1 menit sebelum mie matang.
4. Selamat Makan!!

Hello!!

Hot boiled noodle is perfect for this rainy season. But don't you think it's boring if you only cook instant noodle? Besides eating too much instant noodle won't be good for your health and I tend to get stomach ache if I eat instant noodle too often. My boiled noodle recipe is super easy to make and doesn't take a lot of time, plus you can put anything you like inside the noodle such as cabbage, meat balls, tofu, etc. Here's what I use in the recipe.

Ingredients:

1 Egg Noddle

4-5 Garlic

Salt

Pepper

Beef Stock

Cmpliment:

Cabbage

 Garfish Floss

Note:It's what I had in the fridge at the time #LOL

I use egg noodle but maybe I can use different kind of noodle next time like soba or udon maybe? As for the garlic I only crushed them and didn't cut them.

1. Heat oil and saute the garlic until it smells good.
2. Add water, salt, pepper and beef stock and boil it. Don't forgot to taste until you reach the desired flavor.
3. After the stock has boiled add the egg noodle and cook according the package instruction. Because the Setelah mendidih masukkan mie telur dan masak sesuai instruksi pada kemasan lalu sajikan. Karena kol masaknya cepat jadi hanya aku masukkan kira-kira 1 menit sebelum mie matang.
4. Enjoy you food

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